Menu
COVERS
La Deu d\'Olot potatoes
Artisans, since 1943 (2 units)
Iberian Ham
Squid a la romana
Home made
Chicken Wings With Barbecue Sauce
(4 units)
Hummus with vegetable sticks
Brandade of cod
4.5
Eggplant chips with honey
Bravas
Omelette
Coca bread tomato bread
Olives
assorted
Catalan cheeses
Sheep, goat, cow and buffalo blue
Iberian
Loin, chorizo, sausage and ham
Croquettes
Chicken, cod and roasted vegetables with cheese
Salads and greens
Iberian ham, quince and walnuts salad
Caesar salad
Tomato, basil, mozzarella and pine nut salad
Pasta, rice, egg, pizza
Noodles with seafood
Paella
Fideuá with aioli
Rigatoni with Iberian carbonara
Smashed eggs with \\
FISH
Tuna tataki
Galician octopus
meats
Veal cutlet with broad beans from Sta. Pau and young garlic
Grilled lamb ribs with vegetables and allioli
Burger with bacon, melted cheese and blondes
Entrecote with 5 pepper sauce and potato Pont Neuf
desserts
Chocolate coulant
Creamy cream
Apple tatin
Bread with oil and chocolate
Curd and honey