Menu
COVERS

La Deu d\'Olot potatoes
Artisans, since 1943 (2 units)

Iberian Ham

Squid a la romana
Home made

Chicken Wings With Barbecue Sauce
(4 units)

Hummus with vegetable sticks

Brandade of cod
4.5

Eggplant chips with honey

Bravas

Omelette

Coca bread tomato bread

Olives
assorted

Catalan cheeses
Sheep, goat, cow and buffalo blue

Iberian
Loin, chorizo, sausage and ham

Croquettes
Chicken, cod and roasted vegetables with cheese
Salads and greens

Iberian ham, quince and walnuts salad

Caesar salad

Tomato, basil, mozzarella and pine nut salad
Pasta, rice, egg, pizza

Noodles with seafood

Paella

Fideuá with aioli

Rigatoni with Iberian carbonara

Smashed eggs with \\
FISH

Tuna tataki

Galician octopus
meats

Veal cutlet with broad beans from Sta. Pau and young garlic

Grilled lamb ribs with vegetables and allioli

Burger with bacon, melted cheese and blondes

Entrecote with 5 pepper sauce and potato Pont Neuf
desserts

Chocolate coulant

Creamy cream

Apple tatin

Bread with oil and chocolate

Curd and honey